RM59.90
【Yu Yi Herbs】日本干贝 Japanese Scallops - 150g
Price RM59.90
Brand Yu Yi Herbs
Points Needed 5990
Availability
Size
Description

干贝富含蛋白质、碳水化合物、核黄素和钙、磷、铁等多种营养成分,蛋白质含量高达61.8%,为鸡肉、牛肉、鲜对虾的3倍。矿物质的含量远在鱼翅、燕窝之上。干贝含丰富的谷氨酸钠,味道极鲜。与新鲜扇贝相比,腥味大减。干贝功效:滋阴补肾胃调中功能治疗头晕目眩咽干口渴虚痨咳血脾胃虚弱常食有助于降血压、降胆固醇、补益健身。据记载,干贝还具有抗癌、软化血管、防止动脉硬化等功效。

Scallops are rich in protein, carbohydrate, riboflavin and calcium,  phosphorus, iron and other nutrients, protein content of up to 61.8% for  chicken, beef, fresh shrimp. Benefits of Scallops: Low presence of calories as well as fat. Excellent source of calcium and Vitamin B12 along with iron, magnesium, zinc and iron. Promotes cardiovascular health and prevents from colon cancer. Translucent white color having a delicate flavor. Packed with various nutrients such as Vitamin B12, phosphorous and iron. An excellent source of Omega-3 fatty acids that helps to lower the chances of stroke and heart attack