Description
Naturally fermented Lee Kum Kee Kum Thick Dark Sauce uses Caramel Class I that does not contain 4-MEI. Unique sauce that suits the local preference.
Additional Info :
Halal
Vegan
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Naturally fermented Lee Kum Kee Kum Thick Dark Sauce uses Caramel Class I that does not contain 4-MEI. Unique sauce that suits the local preference.
Additional Info :
Halal
Vegan