Australian owned and operated, located in the fertile Goulburn Valley in Victoria, Casalare is an innovative manufacturer of premium Organic and Gluten free pastas, baking mixes and a select variety of speciality flours.
Casalare now uses a combination of new driers and traditional time honoured method of drying pasta with the sun, Casalare's advanced technology incorporates a unique drying tunnel engineered and built by Casalare to reduce the carbon footprint and to be environmentally sustainable now and well into the future. Our Gluten Free pastas are celebrated in the finest kitchens, prized for their texture and taste. An absolute winner!
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