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【Green Bio Tech】Pasteurised Whole Milk Powder 全脂奶粉 - 450g

RM 28.00
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Whole Milk Powder is made by spray drying pasteurised cow's milk. It is a soluble powder with a minimum of 26% milk fat and a sweet desirable flavour. It is used in a wide range of applications.

Applications: Whole Milk Powder is typically used for its functional and nutritional properties in food and beverage formulations. It is used in further manufacture and can be used as a replacement for liquid whole milk. It is used as an ingredient in bakery products, dry blends and snack foods.

Suggested Uses Include: Nutritional beverages, ice creams, confectionery, yoghurts, reconstitution of milk, canning operations.

Ingredients: Pasteurised Cow's Milk.

Product of New Zealand.

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