- Reduces risk of cardiovascular diseases
- Reduces inflammation and pain
- Reduces stress
Cold and flu prevention and treatment, digestive tract protection, supports stable blood sugar (diabetic), promotes healthy blood pressure, brain health, migraine relief, help calm nausea and vomiting, menstrual cramp relief, protection from UV rays.
Usage: 1/4 to 1/2 teaspoons with warm water, once or twice daily, or directed by your health practitioner. Use as a spice in cooking or marinade.
Product of India.