Health Paradise Certified Organic Brown Flaxseed which is also known as linseed has distinctive quality level with the bright lustre colour and the rich aroma. For vergans it can be used as egg white substitute in binding flours for baking and batter. It can be used as a tea or ground to sprinkle on cereal, yogurt, salad.
Ingredient: 100% Organic Brown Flaxseed
Egg white substitute: Add 1 tbsp organic brown flaxseed to 5 tbsp of boiling water. Leave to boil for 2 mins, strained and used the liquid as egg white substitute.
Product of China.