Ingredients : Organic Unbleached Plain Flour, Chinese Mahogany Leaf Powder, Filtered Water, Sea Salt
Store in a cool, dry place away from direct sunlight.
Use within 4 weeks of opening
Contain gluten, traces of nuts and soy
1. Cook with Soup
A. Put one piece of noodles in boiling water, cook the noodles for 2-3 minutes.
B. Put the self-prepared ingredients, stir the noodles & cook for 2 minutes, the delicious noodles is ready for serving.
2. Dry Noodles
A. Put one piece of noodles in boiling water, cook the noodles for 3-4 minutes.
B. Stir the noodles again to separate them and drain water completely.
C. Toss the noodles with olive oil/camellia oil and marinated mushroom sauce.
The delicious dry noodles is ready for serving