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【Radiant】Organic Coconut Flour, Gluten Free - 500g

RM 14.31
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High in fiber, protein, and healthy fats. It is also low in sugar, digestible carbohydrates and calories, and has a low gylcemic index.

Good for baked goods and can be used as a partial replacement in any recipe calling for regular flour. For baking and cooking, substitute 10-30% of regular flour for coconut flour to add extra fiber. Some recipes can be made with 100% coconut flour. It is light and soaks up moisture and suggest to add more liquid or eggs to recipes.

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